Product code: 642273
A delicious Fairtrade milk chocolate bar from Tony's Chocolonely. Crispy puffed rice and sticky caramel encased in creamy milk chocolate made with 100% traceable beans. The Fairtrade chocolate bar is also free from palm oil, and packaged in recycled and recyclable paper, a real ethical treat.
Tony's Chocolonely exist to end modern slavery and illegal child labour in the chocolate industry. Their mission is to make 100% slave free the norm in chocolate. Every bar holds the FairTrade label of certification; a testament to Tony's Chocolonely's dedication to fair trade work ethics. No slave labour was used at any part of production; ensuring workers earn a fair wage and can work in an environment that is completely free from exploitation.
Free from palm oil, GM ingredients, artificial preservatives, artificial flavours, and artificial colours. Suitable for vegetarians.
Made in Belgium
Packaged in uncoated, recycled paper.
180g
Sugar, dried whole milk, cocoa butter, cocoa mass, 4.44% caramel pieces (sugar, sweetened condensed milk, glucose syrup, salted butter (milk), salt, emulsifier (sunflower lecithin), cocoa butter, stabiliser (carrageenan)), 3.33% puffed rice crisps (rice flour, wheat flour, sugar, malted wheat, malted barley, salt), emulsifier (lecithins (soya)).
Cocoa solids: 32% minimum. Milk Solids: 21% minimum.
For allergens see ingredients in bold. May contain eggs and nuts.
Store in a cool, dry place.
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Per 100g | |
---|---|
Energy (kcal) | 535.00 |
Fat (g) | 31.00 |
of which saturates | 19.00 |
Carbohydrate (g) | 54.00 |
of which sugars | 50.00 |
Fibre (g) | 0.00 |
Protein (g) | 7.50 |
Salt (g) | 0.260000 |
The Tony's Chocolonely Milk Rice Crispy Caramel - 180g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
Tonys Chocolonely is so much more than just another chocolate brand. On a mission to make a huge impact against child labour and modern slavery in the cocoa trade in West Africa, where 60% of the worlds cocoa is produced, the first Fair Trade, 100% slave free Chocolate bar was produced in 2005, after Dutch journalist Teun van de Keuken began a campaign to highlight the abuses in the chocolate industry. With a growing range of products that champion Fairly traded cocoa, Tonys continue to innovate while supporting cocoa farmers by paying a living income for produce.
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