This tasty fair trade and organic coffee has flavour notes of tropical fruit, caramel, berries, apple and smooth honey with a buttery mouth feel. It is very pleasant in the cup and especially at home or work as a filter or cafetiere, but with care it makes a great espresso too.The water that the farm uses for its wet mill comes from purpose built lagoons, which capture rain water. The washed coffee is then dried in poly-tunnels. The organic waste from the pulped coffee is recycled using lombriculture, whereby earth worms transform the organic waste into compost that is then returned to the farm as fertilizer.
Fairtrade organic coffee
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