Edinburgh Preserves Forest Gift Set

Celebrating the UK's forest and wildlife this generous Forest Hamper includes a range of handmade shortbread, jams and chutneys and is perfect for a family day out. From Edinburgh Preserves, a family company dedicated to quality ingredients and environmental responsibility.

Gift set contains:
Red Pepper & Garlic Chutney 300g
Strawberry Jam 340g
Blackcurrant Jam with Sloe Gin 227g
Chutney for Cheese 200g
Sicilian Lemon Shortbread 150g
Honey & Oat Cookies 150g
Peach Jam with Prosecco 113g

Suitable for vegetarians. Free from soya, artificial colours, flavours and preservatives.

Made in the UK

Recyclable cardboard gift box made from recycled paper

Red Pepper & Garlic Chutney 280g: Red Peppers (25%), Onion, Spiced Malt Vinegar (Malt Vinegar (Barley), Malt Extract (Barley), Spices), Apple (contains Preservative: Sodium Metabisulphite), Brown Sugar, Sultanas (contains Sunflower Oil), Sugar, Water, Thickener: Modified Maize Starch; Garlic Puree (0.6%), Salt, Garlic Powder, Ground Nutmeg, Ground Cloves, Ground Cinnamon, Black Pepper. Strawberry Jam 340g: Sugar, Strawberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g. Blackcurrant Jam with Sloe Gin 227g: Sugar, Blackcurrants (35%), Water, Sloe Gin (3%),Gelling Agent: Pectin, Acidifier: Citric Acid. Prepared with 42g fruit per 100g. Total Sugar content 60g per 100g. Chutney for Cheese 180g: Diced Onion (45%), Sugar, Spirit Vinegar (malt vinegar, malt extract, (both from barley), spices). Dates (contains rice flour), Diced Bramley Apple, Dried Diced Apple (both apples contain preservative: sodium metabisulphate (sulphites), Vegetable Oil: Rapeseed, Salt, Yellow Mustard Flour, Spice. All Butter Shortbread with Sicilian Lemon 160g: Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (32%) (Milk, Salt), Sugar, Ground Rice, Whole Lemon Pulp (1.9%) (Lemon, Preservative: Sulphur Dioxide), Lemon Oil (0.7%). Also may contain nuts & soya. Honey & Oat Cookies 150g: Wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Salt, Emulsifier: distilled Monoglyceride (E471), Colours: Circumin (E100), Anatto (E160b), Oatflakes, Honey, Egg, Raising Agents: Diphosphates (E450), Sodium Bicarbonate (E500). Peach Jam with Prosecco 113g: Sugar, Peaches, Prosecco (1%), Champagne with Marc de Champagne, Gelling Agent: Fruit Pectin, Lemon Juice (from concentrate), Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g.