Delight in the essence of Christmas with this Festive Selection of 9 artisanal chocolates. Whether it's for savouring during festive movie nights or gifting a touch of grown-up luxury in a stocking, this carefully curated box encapsulates the true spirit of the season. Comprising a blend of Chococo classics, award-winning flavours, and festive surprises, there's something to please every palate. Inside this special assortment, you'll discover fruity delights, seasonal indulgences, luscious caramels, and decadent truffles.
Selection box includes: Tawny Port & Fig, Nutmeg Gem, Timmy’s Chocolate Orange, Champagne Gem, Cherry Bakewell, Golden Crunch Gem, We Three Fruits, Gingerbread Caramel Gem and Fizzy Pudding
Suitable for vegetarians. Free from palm oil.
Made in the UK
Recyclable plastic-free kraft box with paper wrap
9 pieces
100g
Colombia milk chocolate 27.9% (cocoa butter, sugar, milk powder, cocoa mass, sunflower lecithin, vanilla extract), Ecuador dark chocolate 11.7% (cocoa mass, sugar, cocoa butter, sunflower lecithin), Colombia oat m!lk chocolate 10.1% (sugar, cocoa butter, gluten-free dried oat powder, cocoa mass, dried rice powder, sunflower lecithin, vanilla extract), Blonde chocolate8.9% (sugar, cocoa butter, skimmed milk powder, whey powder (milk), milk fat, butter (milk), sunflower lecithin, natural vanilla), hazelnut praline (hazelnuts (50%), sugar) 7.9%, white chocolate 5.7% (sugar, cocoa butter, skimmed milk powder, milk fat, soya lecithin, natural vanilla), coconut oil 5.5%, light muscovado sugar 2.5%, Tawny Port (contains sulphites) 2.5%, almond butter (100% roasted almonds) 2.3%, dried figs, roasted cocoa nibs, Dorset fresh cream (milk), glucose syrup, dried cranberries (cranberries (57%), sugar, sunflower oil), currants, dried apricots, butter (milk), agave syrup, black treacle, orange oil, tangerine jelly (sugar, tangerines, lemon), dark muscovado sugar, popping candy (sugar, glucose syrup, lactose(milk), carbon dioxide, cocoa butter, whole milk powder, cocoa powder, whey powder (milk), sunflower lecithin, glazing agent (gum arabic, shellac)), Marc de Champagne, sugar, sour cherries (sour cherries, apple juice concentrate, sunflower oil), mixed spice, ground ginger, cinnamon, allspice, nutmeg, Dorset sea salt, almond flavour (natural almond flavouring, vegetable oil, soya lecithin), citric acid, apple pectin, cloves. Decorative finishes: cocoa butter, calcium carbonate, white chocolate, iron oxides, safflower, spirulina, lemon, radish, apple, blackcurrant. Ecuador dark chocolate contains 72% (min) cocoa solids, Colombia oat m!lk chocolate contains 43% (min) cocoa solids, Colombia milk chocolate contains 47% (min) cocoa solids, 23% milk solids, Blonde chocolate contains 30% (min) cocoa butter, 24% milk solids, white chocolate contains 29% (min) cocoa butter, 18% milk solids.
For allergens see ingredients in bold. Made in a kitchen that handles milk and dairy products, gluten, tree nuts and soya so may contain traces.
Store in a cool, dry place.
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